Idli with chutney is my comfort food. I can have it anytime:breakfast, lunch, snacks or dinner time. It's oil free, light and nutritious, delicious all at the same time. To steam a plate of perfect idli with varied accompaniments calls for a healthy retreat. It relaxes me to have a plate of a sumptuous delight!
Served with piping hot idlis'
I tried two out of the three chutneys given in the recipe:
Here is the recipe link
Served with piping hot idlis'
I tried two out of the three chutneys given in the recipe:
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